Job Description

 

Role of the position:

  • On a position you will be engaged in drawing up of quality system of food safety, investigation of incidents, preparation of a site for audits, introduction of corrective actions, also take part in start-up of new lines.
  • Requirements:
  • Higher education in the field, also with a certificate.
  • 5+ work experience in a similar position.
  • Personally with developed leadership skills.
  • Knowledge of English from the Intermediate level.

Requirements:

  • Vacancy is open at 4 production sites.
  • At the moment of moving: accommodation package, annual bon
 
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Contact

Anastasia Soldatkina
+7 495 935-86-06