Ø Is accountable to project manager for contributions that meet the project plan.
Ø Build-up specialist knowledge in Fermentation (area of expertise). Integrate, apply and develop it in respective innovation projects.
Ø Stay abreast of new external developments in the area of expertise and advise on applicability in business group processes.
Ø Perform research work conforming to QESH regulations and feed scientific data, findings and interpretations into the project. Identify bottlenecks and indicate solutions.
Ø Prepare content for contracts for external collaborations and ensure SHE compliance.
Ø Perform special assignments for others (including previews, reviews, and tenders).
Ø Indicate prospects of obtaining a patent and assist in the preparation of regulatory submissions and contribute the required scientific documents.
Ø Plan and monitor one’s own work within the project plan.
Ø Provide guidance and coaching to operators, technicians, associated scientists.
Ø Acquire and assess information about the business context of the project.
Ø Have access to required information and resources from other primary process functions and consult third parties within discipline (other business groups, vendors of assets, service providers).
Ø Publish scientific publications / presentations; participate at scientific conferences according to the need of the research activities. Keep up-to date with scientific literature.
Ø Establish and maintain an internal and external network in the area of expertise.
Ø Propose and evaluate new ideas and support the initiation of R&D proposals and projects in order to contribute to innovations and new concepts in the area of expertise.
Ø PhD in the field of Microbiology, Fermentation, Biochemical Engineering or Bioprocess technology (or equivalent qualification).
Ø The job holder will have 3-5 years’ experience in fermentation or bio-process development, Rich industrial experience is preferable.
Ø With affinity for fermentation technologies: scale up/scale down, mass transfer and mixing.
Ø Have clear affinity with biochemical analysis (e.g. HPLC, rheometry, enzyme assays, biomass, etc.)
Ø Fluent in Mandarin and English.
Ø Good managerial, communication and interpersonal skills.