A great opportunity to join this fantastic new property 

Reporting the GM a competitive salary and benefits is on offer for the right person 

Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives. The position ensures the food and beverage/culinary operation meets the brand’s target customer needs, ensures employee satisfaction, and focuses on growing revenues and maximizing the financial performance of the department. Develops and implements property-wide strategies that deliver products and services to meet or exceed the needs and expectations of the brand’s target customer and property employees and provides a return on investment.

Must have previous experience in a luxury hotel as a Food and Beverage Manager / Director 

Must be fluent in English and Italian 

Strong leader

Sound Food and Beverage  knowledge and financial skills 

Must hold an EU passport 

Only shortlisted candidates will be contacted