- LocationCork, Ireland
-
IndustryHospitality, Leisure & Tourism
We are looking for a CHEF
Previuos experience 2 – 4 years cooking for a medium size bar / retaurant 30 to 60 guest (lunch time)
Functions: Cooking home made meals (pizza, fish and chips, crab salad, prawns, sanwiches, lasagna, etc), al the previous preparation will be part of your job (chop, clean the food etc )
Location: Castletwonbere (2:30 hours from Cork)
Salary: 1500 Euros per month + extra hours 10.5 Euros per hour
Temporary contract: From May to September
The company will assist with the PPS and revenue process and also to open a local bank account in case you dont already have one.
Accomodation is optional is for fee in a Caravan with heat included, you will only paid for electricty /gas.
European nationality is a must.
English – Meddium Level
Couples are welcome
