Job Title: F&B Team Leader

Location: Dubai, UAE
Industry: Hospitality
Employment Type: Full-time
 

Job Summary:

We are seeking a dynamic and service-driven F&B Team Leader to oversee day-to-day operations of the restaurant/outlet, ensuring top-tier guest service, smooth coordination of staff, and compliance with brand standards. The ideal candidate will inspire the team to exceed expectations in delivering an exceptional dining experience.

Key Responsibilities:

• Supervise and guide the F&B service team during operations.

• Ensure high levels of guest satisfaction through efficient service and personalized attention.

• Coordinate with kitchen and bar teams for seamless service delivery.

• Monitor quality standards, hygiene, and food safety practices.

• Support the Outlet Manager in training and performance management.

• Handle guest feedback promptly and professionally.

• Assist in scheduling, inventory, and daily reporting duties.

• Lead by example in maintaining a high level of professionalism and service excellence.

Key Requirements:

• Background in hospitality, preferably in a hotel or high-end restaurant.

• Strong leadership and communication skills.

• Guest-centric mindset with attention to detail.

• Ability to manage a fast-paced environment and multi-task effectively.

• Proficiency in English; knowledge of additional languages (especially Arabic or Russian) is a plus.

• Flexible to work shifts, weekends, and holidays.

Preferred Qualifications:

• Diploma or degree in Hospitality Management or relevant field.

• Knowledge of POS systems and basic computer skills.

• Experience working in the UAE or the GCC is an advantage.