We are recruiting an experienced General Manager – Operations for a leading FMCG and Food & Beverage manufacturing organization in Angola.
The ideal candidate will have extensive experience managing large-scale, multi-line manufacturing operations, with strong expertise in operational strategy, P&L management, supply chain, engineering, procurement and people leadership.
This position requires a business-oriented leader capable of managing end-to-end operations, driving profitability and supporting the organization's long-term growth objectives.
Key Responsibilities
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Lead and oversee end-to-end manufacturing operations across multiple food and beverage production facilities.
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Manage cross-functional departments, including Production, Engineering, Maintenance, Quality, Procurement, Supply Chain, Warehousing and Logistics.
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Drive operational profitability through effective budgeting, cost optimization, resource utilization and performance management.
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Oversee production planning, capacity utilization, operational efficiency and continuous improvement initiatives.
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Manage procurement, inventory control, international sourcing, imports and supply chain operations.
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Lead plant expansion, CAPEX planning, equipment installation and operational improvement projects.
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Establish and monitor operational KPIs, including OEE, productivity, downtime, wastage, quality and manufacturing costs.
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Ensure compliance with food safety standards, HACCP, quality management systems and HSE regulations.
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Lead and develop a multicultural workforce of approximately 700 employees, including senior functional managers.
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Collaborate with the CEO on business strategy, annual operating plans, profitability improvement and organizational growth.
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Drive automation, process improvements and operational transformation initiatives.
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Strengthen management capabilities, succession planning and organizational effectiveness.
Candidate Requirements
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Bachelor's degree in Engineering, Food Technology, Manufacturing or a related discipline. MBA preferred.
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Minimum 15 years of experience in FMCG / Food & Beverage manufacturing, with at least 5 years in senior operational leadership.
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Proven experience managing large-scale, multi-line or multi-product manufacturing operations.
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Strong exposure to dairy, beverages, food processing or other diversified FMCG manufacturing environments.
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Demonstrated responsibility for operational P&L, budgeting, cost management and profitability.
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Strong knowledge of procurement, supply chain, engineering, maintenance and manufacturing excellence.
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Proven ability to lead large, multicultural teams and manage multiple departmental heads.
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Experience in greenfield or brownfield projects, plant expansions and CAPEX management.
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Previous experience working in Africa or other emerging markets is highly desirable.
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Strong commercial awareness, strategic thinking, leadership and decision-making capabilities.
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Ability to operate independently and collaborate closely with senior management.
Career Opportunity
This is a senior leadership opportunity offering significant operational responsibility, exposure to strategic business decisions and potential progression into broader executive leadership.
